Strawberries and Cream
- THC 19%
- CBD 1%
- Tiempo de Floración From 56 to 70 days
- Rendimiento 400 g/m²
Genética: Strawberry Cough x The White
SABORES
EFECTOS
Strawberries and Cream: árbol genealógico
- Padres
- Strawberry Cough × The White
- Abuelos
- Haze Strawberry Fields
- Descendientes
- Strawberry Fritter Lip Smacker Sweet Berry Breeze Feminized
- Landraces de origen
- Nepalese Thai Hindu Kush Pakistani Kush Afghani Mexican Acapulco Gold Colombian Gold
Otras fuentes dicen (1)
- Strawberry Cough and The White Beaver Seeds
Genealogía según los bancos de semillas: a veces no coinciden.
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Descripción de Rocket Seeds
Thriving in Warm Climates
This strain flourishes in warm, sunny environments and remains compact when grown indoors, making it an excellent choice for indoor cultivation. Outdoors, it reaches a medium height and typically flowers within 8 to 10 weeks, ready for harvest by late October. Yields are moderate both indoors and outdoors.
Strawberries and Cream Strain Origins
Strawberries and Cream Strain inherits its unique qualities from its parent strains. Strawberry Cough contributes a sweet, fruity flavor and uplifting effects, while The White adds potency and resin production, enhancing the overall experience. With THC levels ranging from 15% to 23%, this strain delivers a balanced euphoria that’s well-suited for daytime use. Its CBD content of approximately 1% offers mild therapeutic benefits without strong psychoactive effects.
As a sativa-dominant hybrid, Strawberries and Cream Strain provides a clear-headed euphoria along with gentle body relaxation. Users often report feeling creative and uplifted, making it ideal for social situations or artistic pursuits. Its balanced nature makes it a good option for managing stress, depression, or fatigue while maintaining mental clarity and focus.
Cultivation Guide
Growing Strawberries and Cream Strain requires moderate attention, but it’s manageable even for novice growers. It thrives in warm, sunny conditions, making it well-suited for outdoor gardens in temperate climates or indoor setups with sufficient lighting. Indoors, it stays compact, allowing for easy management and techniques like topping or low-stress training.
The flowering period lasts 8 to 10 weeks, during which the plant develops dense, resinous buds with a sweet, fruity aroma. Outdoor cultivation tends to yield more, but indoor growers can also achieve good results with proper nutrient and light management. By late October, the plant is ready for harvest, offering buds that are rich in flavor and potency.
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