Nuggz R1
Genetica: (Lemon Cherry x Cherry Gelato) x (Gary Payton x Fish Scale) Stamboom ↓
- THC 32%
- Bloeitijd 63 days
- Opbrengst 525 g/m²
SMAKEN
Nuggz R1: stamboom
- Grootouders
- Cherry Gelato Lemon Cherry Fish Scale Gary Payton
- Landrace-oorsprong
- Durban Poison Nepalese Thai Hawaiian Pakistani Kush
Stamboom volgens de zaadbanken: soms zijn ze het oneens.
Prijsvergelijkingstabel — Nuggz R1
| Vendor | 5 Zaden |
|---|---|
Seedsman
Beste prijs
|
€ 62,54 € 12,51 / zaadje |
Mr Hanf
|
€ 78,00 € 15,60 / zaadje |
Prijsgeschiedenis
Eén lijn per shop, in de kleur van zijn logo. Elke trede is een prijswijziging die we sinds 25/10/2026 hebben geregistreerd. Prijzen in euro.
5 Zaden
-
Seedsman -
Mr Hanf
Beschrijving van Ethos Genetics
Nuggz R1 Cultivation and Profile
Nuggz R1 is a robust Indica/Sativa hybrid engineered for both potency and ease of cultivation. Born from a complex lineage of (Lemon Cherry x Cherry Gelato) crossed with (Gary Payton x Fish Scale), this strain is an ideal choice for novice growers looking to achieve professional-grade results. It produces medium-sized plants characterized by excellent structure and lateral branching, leading to high yields in both indoor and outdoor environments.
The mature buds of Nuggz R1 feature a spongy texture and a high calyx-to-leaf ratio, accompanied by impressive resin production. These flowers deliver a sophisticated terpene profile, blending notes of dried berries and citrus with a distinct gasoline undertone. With total active cannabinoids reaching up to 32%, the strain offers a highly potent and balanced experience.
Growth Specifications
This photoperiod variety thrives in hot, temperate, and warm climates. It boasts a flowering time of approximately 63 days indoors (8 to 10 weeks) and is known for its substantial productivity. Yields can reach 450-750g per plant outdoors or 450-600g/m² in indoor settings.
Harvesting and Development
Outdoor growers can expect a seasonal progression starting with germination in the spring, moving through a vigorous vegetative stage in the summer, and culminating in a late September or October harvest. Indoor cultivation allows for greater environmental control, typically requiring 7 to 12+ weeks of flowering to reach the window of mature trichomes and finished flowers.
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