Lambs Bread

  • THC 18.5%
  • Tempo de Floração From 56 to 70 days
  • Rendimento 400 g/m²
Indica 20% Sativa 80%

Genética: Jamaican Sativa

Lambs Bread: árvore genealógica

Progenitores
Jamaican Sativa
Descendentes
Black Tuna Lambs Durban
Landraces de origem
Jamaican Sativa

Genealogia declarada pelos bancos de sementes: às vezes não concordam.

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Descrição de World Wide Cultivars

A Tropical Island Experience

Lambs Bread, also known as Lamb’s Breath, is a feminized photoperiod strain rooted in Jamaican Sativa genetics. This cultivar is celebrated for its sunny, tropical heritage, offering a balanced profile of 80% Sativa and 20% Indica. With a THC content ranging from 16-21%, it provides a noticeable high that leans into an uplifting mental lift while maintaining a smooth, grounded finish.

Complex Flavor Profile and Aroma

The sensory experience of Lambs Bread is multifaceted, moving from bright citrus notes into earthy, herbal layers. The smoke is characterized by a floral sweetness and a dry, woody finish. For those seeking more depth, the aroma profile also features spicy cheese, sour skunk, and grassy accents, making it far more complex than your standard tropical variety.

Expected Effects

Users can expect a mood shift that feels bright and engaging without becoming frantic. The Sativa dominance provides a clear mental spark, while the Indica influence ensures a calming, relaxed physical sensation. It is an ideal choice for those seeking to lift their spirits while letting their shoulders drop into a state of ease.

Cultivation and Yield

Lambs Bread is a hardy, moderately easy-to-grow strain that thrives in warm conditions. It typically flowers in 8-10 weeks indoors. Due to its tall growth habit, reaching up to 6.6ft (200cm), indoor growers should utilize training techniques like ScrOG to manage the canopy and improve lower flower density. The strain is particularly rewarding for outdoor growers in sunny regions, capable of producing between 600g and 1000g per plant.

Growing Specifications:

  • Indoor Yield: Approximately 400g/m²
  • Outdoor Yield: 600-1000g per plant
  • Flowering Time: 56-70 days
  • Recommended Temps: 70-85°F (21-29°C)
  • Humidity: 55-60% in veg, dropping to 40% during flowering

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