Blue Kush

Description from Dinafem

Morphology

Blue Kush develops into sturdy and hardy marijuana plants with a beautiful and elegant coloring, suitable for both indoor and outdoor cultivation. Her body features small leaves and a medium distance between nodes, ending in dense, elongated buds evenly distributed across the plant. During the flowering phase, she displays an impressive show of purple and lavender tones if nighttime temperatures drop by 10ºC.

Yield

Blue Kush is a heavy yielder, producing 500 g/m² indoors and up to 800 g/plant outdoors. By early to mid-October, when the crop is ready for outdoor harvest, growers will notice the outstanding quality of the product: large, thick buds overflowing with rich, smelly resin. A real treat for the senses, and like any other member of the Blue family, the end product is a delicacy worthy of praise.

Aromas and Flavors

Blue Kush showcases a range of interesting organoleptic qualities. Her aroma is rich, fresh, and refined, with hints of lemon, pine, and berries resulting from crossing Blueberry and OG Kush. A gift for the senses, she seduces even the most discerning and experienced lovers of strong, complex marijuana flavors.

Effects

Blue Kush produces a potent but balanced effect, thanks to her 20% THC content and her 55% Sativa and 45% Indica genotype. This combination takes you to a place of ease, relaxation, and complete disconnection from the outside world. You’ll also experience a gentle but long-lasting cerebral stimulation. Looking for a mind-blowing and enduring 'high'? Here it is!

Cultivation

Blue Kush thrives with proper care. Her extreme vigor and resistance to moisture make the growing process much easier. In fact, her undemanding and flexible nature makes her perfect for inexperienced growers. Standard watering and fertilizing regimes are enough for Blue Kush to show her full potential. Indoors, the results are excellent regardless of the growing method used, even in hydroponics, SCROG, and SOG.

Outdoors, she feels at ease in warm, dry, and temperate climates or under greenhouse protection. She’ll be ready for harvest by early to mid-October, in about 60 days, which is a great asset for growers due to her incredibly short flowering cycle.